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Healthy Recipes Reference Library Store Specials About Us Tuesday, October 31, 2006
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Cottage Cheese Dip with Apples
Authored By:  Polly Pitchford, Full Spectrum Health™
Serve dip with apple and pear slices. Peanut butter can replace almond butter.
Diet Type: Vegetarian
Ingredients:
  • 1 cup low-fat cottage cheese
  • 2 tablespoons almond butter
  • 1/4 teaspoon cinnamon or apple pie spice
  • 1-2 teaspoons skim milk
  • apple and pear slices
  • Serves: 4
    Cooking Time: Under 15 minutes
    Instructions:
    Place cottage cheese, almond butter and cinnamon or apple pie spice in a blender or food processor. Cover and blend or process until smooth. If necessary, stir in enough milk to make dip of desired consistency.

    Printable Version E-mail a Friend
    Low Fat Pumpkin Bread
    Your guests won't suspect this moist bread is low fat!

    Nutrition Facts

    Serving Size: 1
    Servings per Recipe: 4
    Amount Per Serving 
    Calories 87
    Calories from Fat 41
     % Daily Value*
    Total Fat 5g7%
      Saturated Fat 1g4%
      Mono Fat 0g 
    Cholesterol 2mg1%
    Sodium 230mg10%
    Total Carbs 3g1%
      Dietary Fiber 1g4%
      Sugars 0g 
    Protein 7g 
    Vitamin B-127%
    Calcium5%
    Iron5%
    Vitamin A0%
    Vitamin D0%
    Vitamin E0%
    Vitamin C0%
    Riboflavin6%
    Niacin0%
    Pantothenic acid1%
    Folate2%
    Magnesium1%
    Phosphorus8%
    Potassium1%
    Zinc1%
    Selenium9%
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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